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Pancakes with apples and cream cheese

Posted date : 28.01.2016 In Baking, Fritters

Delicate pancakes with apples is the fact that you need for a delicious breakfast. Pancakes themselves are unusual not only because there is inside each piece of apple, but also the fact that the test uses cream cheese, which gives soft and yeast, which make pancakes air.

Ingredients

chicken egg — 1

Kefir — 0. 5 l

Soda — 0. 5 teaspoons

sugar , salt, cinnamon — to taste

Cream Cheese — 150 g

Apples — 4

Flour — 6 tablespoons

The yeast ( dry) — 3 g

Note

1. Egg whisk or electric mixer, beat the sugar and salt. Pour yogurt and vinegar, slaked soda.

2. Add the cream cheese, flour, cinnamon and yeast, diluted in 20 ml of hot water. The dough should resemble the consistency of thick cream.

3. Thoroughly stir and put in a warm place for 40 minutes, the dough was a little more elaborate. I put in the bathroom, covered with a towel and dial a hot bath. Once the dough is ready, clear the apple peel and cut them into slices flat:

4. In a pan warm up vegetable oil and spread 1 tbsp. l. test, and it one apple slices. For better propekaniya can cover the pan with a lid and cook on low heat for pancakes. When pancakes will air bubbles, turn them to the other side and fry for about a minute. Thus fry all the pancakes. Serve with sour cream can be, or with powdered sugar. Bon Appetit!

Translated by site: chocolate-kiss.ru