1. Spaghetti boil in salted water until tender. Finely chop the garlic and fry in a pan in 50 ml of vegetable oil. Add the shrimp, fry them for 3 minutes, then add the cream and spices. We bring mixture to a boil, then add the pasta. All mix well, cover with a lid and give stand 10 minutes When serving sprinkle with grated cheese.
