A delicious coffee — banana cocktail with lush foam for a nice day!
Ingredients
Coffee — 200 ml
Ice Cream — 160 g
Milk — 150 ml
Banana — 4
Note
1. To start to make coffee — instant or any other of your choice. Ice cream and bananas cut into pieces.
2. Put a banana, ice cream, coffee in the blender and pour the milk. Beat 3 minutes at medium speed. If the coffee has had time to cool down before cooking, then you can try to have a cocktail, but if the coffee was hot, it is best to put a cocktail in the refrigerator where — that for half an hour. The cocktail is ready!