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Apple pie by Julia Vysotsky

Posted date : 30.01.2016 In Dessert, Different dishes

It is very simple but delicious and the inexpensive cake. If you like cinnamon and apples, then you fall in love with this cake just like I do. If you love all caramelized, then sprinkle generously with sugar cake and place the butter as indicated in the recipe. With the pie to handle even a novice.

For a form Diamer 26 cm

Ingredients

Puff pastry — 500 g

Apples — 2

Sugar, cinnamon — to taste

Butter — 2 teaspoons

Note

1. The dough is rolled into a flat layer, spread it in a greased with butter form, and cut off the excess or just gently crush. Lightly sprinkle the dough with sugar and cinnamon. My apples, cut into thin slices and spread fan on the dough.

2. over again sprinkle with sugar and cinnamon, I have to pour in 2 teaspoons of sugar. Butter cut into small pieces and put them in different parts of the pie. Send the form in the preheated 180 degree oven for 30 minutes. Then turn on the grill and put the cake under it for 3 — 5 minutes. If you do not have a grill, you just increase the temperature to 250 degrees and place the pie form with the highest level for 5 minutes. Ready pie cool to room temperature and can be fed.

Translated by site: chocolate-kiss.ru