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Cake with apples and cranberries

Posted date : 31.01.2016 In Dessert, Different dishes

Cake with apples and cranberries

This is a very simple and quick to prepare the cake. It will appeal to fans of pastry with a rich taste and aroma, as well as those who have a lot of apples and cottage :). Cake turns colorful and bright, and decorate the holiday table, and may just be a nice addition to tea. This wonderful recipe shared Anya, thanks to her great! :)

For a diameter of 26 cm

Ingredients

  • The Egg — 4
  • Sugar — 170 g
  • Natural plain yogurt — 200 ml
  • Flour — 240 g
  • Baking powder — 2 teaspoons
  • Cinnamon — 1 teaspoons
  • Ginger (dried) — 1 teaspoons
  • Butter — 100 g
  • Vanilla sugar — 2 teaspoons
  • Apples — 4 — 6
  • Cranberry (or cranberries) — 150 g
  • Sugar, mixed with cinnamon — 1 tablespoons
  • Orange peel — 1 handful

    • Note

  • 1. melt the butter over low heat and warm up for 2 minutes, cool. Whisk eggs and sugar in a thick white foam, add the butter, yogurt and orange zest.
  • 2. flour, baking powder, cinnamon and ginger mix and sift into the batter.
  • 3. spread the dough into the laid paper baking form. My apples, peeled and cut into thin slices. We spread them on the dough.
  • 4. washed and sprinkled with cranberries. Sprinkle cake with cinnamon sugar and send in a preheated 200 degree oven for 20 — 25 minutes.

    • Translated by site: chocolate-kiss.ru

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