Pineapple with fresh berries
Ingredients
Description
Cut the peel from the pineapple and remove the core. Cut it into thin rings and marinate in sugar syrup with mint within 10-12 hours. The syrup add a little anise and ground allspice. When the pineapple is ready, start to spread it on a plate, alternating slices of pineapple fruit with layers of different varieties. Slice the strawberries and mango slices. Decorate the dish of mango, strawberries and mint. The sauce can be used as a marinade from the pineapple.
Translated by site: wday.ru
