Fruit Tart Clafoutis
Ingredients
Features
Description
knead the dough. Cut the slices of peaches. Put a form laid out on the bottom of the test for 1 min in a preheated 180 ° C oven. Remove from oven, spread the dough pieces of fruit. Put on top of the remaining mass of the test. Put in the oven for 15 minutes at 180 ° C. Sprinkle cake with powdered sugar. Serve hot or cold.
Translated by site: wday.ru
