Chicken cut into cubes with sides of 3 cm, pour the lemon juice. Beat yogurt with ginger, spices and salt. Pour the chicken pieces and stir. Leave to marinate for 6-8 hours. Bake on the grill for 6 minutes every turn.
From the Editor: these kebabs Indian sauce can be served fresh cucumbers and lettuce.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016