Hot pepper Wash and cut into slices. Coriander leaves, wash and pat dry. Mango peel and cut into strips.
Squeeze the juice from garlic cloves, add the sugar, lime juice and nuoc us. Stir until the sugar is dissolved.
Add the mango and green pepper in a bowl and mix. Serve immediately. Before serving, sprinkle with coriander and red pepper.
From the Editor: Instead of mangos, you can try to add to the salad green papaya pulp.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016