Potato salad with apples and beans
Ingredients
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Description
Use this salad any mixture of beans, but the more species, the colorful salad.
Boil the potatoes for 15 minutes until soft. Drain and shift into a bowl.
Mix potatoes with beans, apple and yellow pepper, add the shallots and fennel.
In a separate bowl, beat all the ingredients for the filling. Drizzle with salad dressing.
Place the lettuce leaves on a plate, top with salad and serve immediately.
Note:
Faster use canned beans, but you can used dry. Soak it for 8 hours or overnight, drain and place in a saucepan. Cover with water, bring to boil and simmer for 10 minutes until soft.
Translated by site: wday.ru
