Cake with anchovy and onion
Ingredients
Features
Description
warm oven to 210 ° C (thermostat 7). Lubricate the form of butter, roll out the dough, put in shape, pricked with a fork. Onion peel and chop. Fry in olive oil for 5 minutes Put the dough, pour the remaining oil from frying. Salt and pepper. Put the anchovies on top. Bake 5 minutes
Translated by site: wday.ru
