Watermelon with prawns
Ingredients
Features
Description
We remove the shrimp heads and tails. Basil leaves, wash and pat dry. Whisk 3 tablespoons of olive oil and vinegar. Lightly season with salt and pepper. With a spoon for ice cut from the pulp of the melon balls and watermelon. Gently mix with basil leaves and store in the refrigerator.
Shrimp fry in olive oil. Salt and pepper. Serve with watermelon and melon.
Translated by site: wday.ru
