Motley salad with radish
Ingredients
Features
Description
The pods of beans to sort, wash and cut into 3 cm long pieces. All the beans cook in salted water for about 10 minutes. Then fold in a colander and let drain water well.
Wash tomatoes and cut each into 8 pieces. Radishes and onions washed and cut, respectively, circles or rings.
For the sauce, mix the oil with the vinegar, salt and pepper, green onions washed, wet, cut into thin rings and add to the sauce.
All components of the salad mix in a bowl, pour prepared sauce and mix well.
Translated by site: wday.ru
