Vegetable salad with a sweet ginger dressing
Ingredients
Features
Description
It is extremely gentle and refreshing salad.
Carefully cut the zest of lemons with a sharp knife and cut the peel with white flesh. Cut the lemons in half and squeeze out the juice. Put the juice, zest, garlic, ginger, honey and sugar in a saucepan, bring to a boil and cook for 4-5 minutes until it boiled down to half. Season with salt and pepper and allow to cool, pass through a sieve into a bowl. Whisk whisking, add the olive oil.
Put all the vegetables in a bowl and mix. Pour the sauce, stir and chop chopped peanuts.
Translated by site: wday.ru
