Skewers of mozzarella and shrimp with basil sauce
Ingredients
Features
Description
Prepare the sauce: Chop the basil leaves and mix with 150 g of olive oil, lemon juice, salt and pepper.
In a bowl, season with mozzarella with oil, salt and pepper. Peel shrimp, dip in beaten egg and roll in sesame seeds. Heat the pan on a large amount of oil to the shrimp and toss for a few minutes. After removing from heat, nanizhite shrimp on skewers, alternating them with mozzarella. Serve with basil sauce.
Translated by site: wday.ru
