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You Are Here: Home » Different dishes » Beverages » New Orleans coffee concentrate

New Orleans coffee concentrate

Posted date : 09.01.2016 In Beverages, Different dishes

New Orleans coffee concentrate

Ingredients

  • Coffee middle ground — 1/3 stack.
  • The water (cold) — 1.5 stack.
  • Features

  • Number of servings: 2
  • Preparation time: 12:00
  • Serving temperature: Chilled meal
  • Type of treatment: Cooling
  • Kitchen:
  • Description

    Put the coffee in a clean glass jar and cover with cold water. Stir and allow to stand overnight (at least 12 hours). Strain the liquid into another bank through a fine sieve, better additionally padded with gauze. Remove concentrate in the refrigerator.

    Before applying dilute the concentrate at the rate of one to one — half a cup of concentrate on a half-glass of cold water or milk. If necessary, add a little sugar.

    For more information about cold coffee drink, read the paper

    Translated by site: wday.ru

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