cauliflower clean, wash, divide into small florets. Put into boiling salted water and cook until until the cabbage is tender (15 minutes).
The cooked cabbage lay on a sieve. In the hot broth pour the sifted semolina and cook for 15 minutes, then pour the warmed milk. Put the boiled cabbage.
Boil 2-3 minutes in a bowl of soup, put a piece of butter and toast of white bread.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016