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You Are Here: Home » First meal » Broccoli soup with cheese

Broccoli soup with cheese

Posted date : 08.01.2016 In First meal, Milk Soup

Broccoli soup with cheese

Ingredients

  • Broccoli (fresh or frozen) — 280 g
  • Chicken broth — 400 ml
  • Margarine — 25 g
  • Onions (chopped) — 1/2 onion
  • Wheat flour — 20 g
  • Milk — 160 ml
  • Processed cheese — 225 g
  • Pepper (White)
  • salt
  • Features

  • Number of servings: 3
  • Preparation time: 25 minutes
  • Type of treatment: Cooking
  • Description

    Boil broccoli in chicken broth that was very soft, knead. Melt the margarine in a frying pan and fry the onion. Add to the flour, mix well. Gradually add milk, stirring. Stir in broccoli, broth, onion with flour and milk and mix well. Then grate the cheese directly in pan, stirring occasionally. The consistency is similar to the soup. Can be served with croutons.

    Translated by site: wday.ru

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