Biscuits with candied fruit
Ingredients
Features
Description
Heat pre oven to 180 ° C. Mix honey and sugar, put on low heat, add the almonds, candied fruit and spice mixture. Sift the flour. Mix the flour and butter, cut into small cubes. Add the powdered sugar, egg yolks, knead the dough.
Roll the seam thickness of about 1 cm, put on a baking sheet, pre-greased. Bake the cake for 20-25 minutes over medium heat. Slice the cake and leave to cool diamonds. Prepare the glaze of powdered sugar and two tablespoons of water, cover with her cookie.
Translated by site: wday.ru
