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You Are Here: Home » Baking » Apple pie with honey

Apple pie with honey

Posted date : 11.01.2016 In Baking, Sweet Pastries

Apple pie with honey

Ingredients

  • Apple — 1 kg
  • Milk — 100 ml
  • Butter — 50 g
  • Wheat flour — 75 g
  • Baking powder — 0.5 tsp.
  • Honey — 100 g
  • Vanilla sugar — 1 package
  • Eggs — 3 Pieces
  • Rome — 2 tbsp.
  • Almonds (chopped) — 1 tbsp.
  • To lubricate

  • Butter — 1 ball
  • For Serving

  • Honey
  • Features

  • Number of Servings: 6
  • Preparation time: 30 minutes
  • Serving temperature: Warm meal
  • Description

    warm oven to 210 C. Grease with butter a diameter of 22 cm. In a separate bowl, pour the milk and add butter.

    Sift flour and baking powder over the bowl. Make a recess in the center and add the honey, vanilla sugar, eggs, milk and butter and rum. Knead the dough.

    Cut the apples into quarters, peel and remove the core. Cut each a quarter into three pieces and add to the dough. Mix thoroughly. Pour the batter into the pan, sprinkle with almonds. Bake for 30 minutes Remove from the mold and pour honey. Serve warm.

    Translated by site: wday.ru

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    BakingSweet Pastries
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