Bruschetta with onions and cheese
Ingredients
Features
Description
Heat the olive oil in a large frying pan, add the sliced ??onions and anchovies. When the onion is soft, add the thyme, reduce heat, cover the pan with a lid and cook the dish for 20-30 minutes, stirring occasionally. Then season with salt and pepper and pour the lemon juice.
Brush baguette slices with olive oil and rub with garlic. Fry the bread on both sides of the grill. When the time comes to sit down at the table, put a spoonful of the onion mass on bread, sprinkle cheese on top and decorate with rocket lettuce leaves.
Translated by site: wday.ru
