Wash, dry berries and removing the stem, place in the refrigerator. Soak gelatin in cold water. Bring to a boil 200 ml of water, put it in sugar and crushed 4 (for color) raspberries. Strain, add the syrup (or liquor) and gelatin (removing it from the water in which it was soaked) it immediately dissolved.
Mix gently and cool jelly, then put in the fridge, so that it «grab». Spread chilled fruit jelly and ready for dessert glasses (keep them in the refrigerator until serving). Before serving, garnish with almonds and mint leaves.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016