Muffins with cherries
Ingredients
Features
Description
grease muffin tins with oil, sprinkle with flour and preheat the oven.
Fresh cherry wash, dry, separate from the bones and cut into halves. (Out of season you can use frozen, canned or dried cherries).
In a separate bowl, combine the dry ingredients: salt, baking powder, flour, sugar and cinnamon. Add the cherries and stir. In another bowl, beat eggs, milk, melted butter and almond extract until smooth, then mix with the dry ingredients and cherry.
Fill the molds 2/3 of dough and bake for about 20-25 minutes. Remove from the oven, let it cool, then remove from the molds.
Translated by site: wday.ru
