Chocolate Coffee
Ingredients
Features
Description
Recipe from Konstantin Ivlev, a member of the Federation of professional chefs Russia
White chocolate with the addition of 20 g of milk, melt in a water bath. Likewise melt milk chocolate. Brew coffee. The transparent glass gently pour in the white, then milk chocolate and then coffee. If you wish, you can decorate the coffee with whipped cream and sprinkle with chocolate chips.
- This cocktail has a tonic effect, and improves mood.
Translated by site: wday.ru
