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You Are Here: Home » Main dishes » Hot sandwiches, «assorted»

Hot sandwiches, «assorted»

Posted date : 24.01.2016 In Main dishes

Hot sandwiches,

Ingredients

  • White bread — 1 piece
  • Ham — 8 pieces
  • Tomatoes — 2 pcs
  • Mushrooms — 200 g
  • Eggs — 4 pcs
  • Cheese — 150 g
  • Butter unsalted butter — 1 tbsp.
  • parsley — 1 sprig
  • salt — 5 g
  • Pepper — 5 g
  • Features

  • Number of Servings: 8
  • Preparation time: 15 minutes
  • Preparation time: 15 minutes
  • Description

    First, you need to prepare white bread toast. Take 16 pieces and 8 pieces of crumb carefully cut (so that only the bread crust, so-called «rims»).

    Prepare the filling. Rinse the mushrooms and fry in a little oil. Cool. Cheese grate. Parsley wash, dry and finely chop. Tomatoes cut into slices.

    Take the pan, to lay it with baking paper and top with as many as 8 slices of bread. Half of them put bread crusts and added into fried mushrooms, salt, pepper, a bit of greenery and grated cheese on top.

    On the remaining 4 slices of bread put on 2 slices of ham (or can be replaced by smoked meat), from top to close their remaining bread crusts («rims» without the crumb), inside the crusts neatly put tomatoes and top break one egg . Then add salt, pepper and herbs.

    Heat oven to 180 ° C, put the baking sheet and bake until the moment when the cook the eggs and cheese raslavitsya.

    Ready-made sandwiches can be eaten hot or cold.

    Translated by site: wday.ru

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