Cod in the mushroom dust with baby spinach
Ingredients
Features
Description
Cod — incredibly tasty and healthy dish. Especially if it is prepared with spinach and mushrooms. Chef «Limonchino» told us how original and can be cooked quickly cod in the mushroom dust with baby spinach.
How to prepare:
fillet of cod previously soaked in milk and honey, then salt, pepper on both sides. Dried porcini mushrooms break through in the blender — a glass to dust.
Prepared cod fillets skin side Sprinkle mushroom dust and fry in a hot pan well with olive oil. As we serve cream sauce with steamed cheese Grano filed. And leaves for garnish fried spinach.
In a bowl pour our sauce, spread the spinach on top, and they finished the cod in the mushroom dust. Decorate the dish chanterelle mushrooms and watercress salad.
The dish is ready! Bon appetit!
Translated by site: wday.ru
