Buckwheat pancakes
Ingredients
Features
Description
Buckwheat pancakes — very tasty and original delicacy cook is not difficult even novice hostess. Pancakes can be served as a side dish or as a separate dish.
How to prepare:
Egg whisk with soda and add buckwheat. Shunt flour and grated on a coarse grater onions. Add salt to taste and knead well.
We spread with a spoon on a well heated pan with oil. Fry on both sides until golden brown.
Serve with sour cream and chopped green onions.
Add the powder of dried mushrooms and buckwheat pancakes get with mushroom flavor.
Translated by site: wday.ru
