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Pancakes with cream cheese and garlic

Posted date : 28.01.2016 In Baking, Pancakes

These pancakes can be served hot with sour cream or as a cold appetizer.

On 14 Blinov:

Ingredients

Pancakes:

Milk — 1 liter

chicken egg — 1

Soda (hydrated) — 1 teaspoon

Flour — Article 3. 5.

salt, sugar — to taste

Filling:

Processed cheese — 400 g

Garlic — 4 cloves

homemade mayonnaise and pepper — to taste

Note

1. To prepare the pancakes, beat the egg with salt and sugar (taking about 1 hour. l. both). Pour the milk, whisk with a mixer or a whisk. Add the flour and baking soda, while continuing to whisk.

2. In a frying pan warm up vegetable oil and pour a ladle of dough, turning the pan so that it is uniformly spread out. Thus fry pancakes and allowed to cool. Make stuffing. To do this, the frozen cheese rub on a fine grater, add sagging through chesnokodavilku garlic, pepper and mayonnaise.

3. Mayonnaise add as much to get a uniform mass, about 4 tablespoons. Then, for each pancake spread a little curd and twists into a tube. Thus, all the pancakes stuffed with stuffing and serve.

Translated by site: chocolate-kiss.ru