-
Mushroom cream soup
Ingredients fresh mushrooms — 250 g Chicken broth — 300 ml Cream 10% fat content — 100 ml Butter — 2 tbsp. onion — 1 pc Flour — 1 tbsp. Olive oil Features ...
-
Jam of red plums
Ingredients Plum — 400g Sugar — 400 g Ginger (ground) — 1 tsp. Features Type of treatment: Cooking Translated by site: wday.ru ...
-
Boston grog
Ingredients Tea (black) — 2 bags Rum (spicy golden) — 100 ml Orange — 1/4 pc Apple — 1/4 pc Lime — 1/3 pc Cardamom Sugar Syrup — 20ml Features Serving ...
-
Carrot Muffins
Ingredients Carrots — 2 stack. Flour — 1.5 stack. Cane — 0.5 stack. Eggs — 1 pc Yogurt (without additives) — 2/3 stack. Butter — 50 g Ginger (ground) — ...
-
Bruschetta with bell pepper
Ingredients Bulgarian pepper (red) — 2 pcs Ricotta — 5 tbsp. Garlic — 2 cloves baguette (French bread) Features Serving temperature: Room temperature Translated by site: wday.ru ...
-
Oatmeal cookies with cranberries and honey
Ingredients Oatmeal — 200 g Flour — 100 g Butter — 150 g Cranberries (dried) — 100 g Honey — 100 g Eggs — 1 pc Sugar — 150 g Sugar (Vanilla) — 2 ...
-
Salad of melon with Parma ham
Ingredients Melon (pulp) — 500 g Parma ham — 150 g Mozzarella cheese — 2-3 balls Salad (Iceberg, Romano) Honey (liquid) — 1 tsp. Balsamic vinegar — Several. Drops ...
-
Potato gratin with white wine
Ingredients Potatoes — 0.5 kg Cream the 33% fat content — 0.5 ml Milk — 200 ml Wine white (dry) — 50 ml Garlic — 1 clove Parmesan — 1 stack. Thyme — 2 ...
-
Grandma shaneshki
Ingredients Potatoes — 7 piece onion — 1 pc Mayonnaise The dough yeast — 1 kg Sea salt Food Butter Features Preparation time: 20 minutes Preparation time: 30 minutes Serving ...
-
Pumpkin risotto
Ingredients Gourd (flesh) — 300 g Vegetable Broth — 0.5 l Rice — 250 g Onions — 1 pc White wine (dry) — 100 ml Parmesan — 50 g Butter — 2 tbsp. Basil ...
