Ingredients onion — 500 g Chicken broth — 500 ml White wine (dry) — 300 ml Butter — 500 g Thyme — 1 sprig Olive oil To submit A baguette (French bread) — 1 pc ...
Ingredients Polenta — 250 g Wheat flour — 150 g Kefir — 1 stack. Eggs — 2 Pieces Sugar — 150 g soda — 0.5 tsp. Salt — 0.5 tsp. Features Type of ...
Ingredients Potatoes — 1-2 pcs Squash — 100 g fresh mushrooms — 100 g Flour — 1 tbsp. Vegetable oil, refined, Cheese Green Radishes Features Serving temperature: Hot dish ...
Ingredients The dough is flaky (ready) — 500 g Buckwheat — 0.5 stack. fresh mushrooms — 400 g onion — 1 pc Olive oil Features Serving temperature: Warm meal Type of ...
Ingredients puree (pumpkin) — 1 stack. Flour — 1 stack. Eggs — 2 pcs Vegetable oil, refined — 0.5 stack. Cane — 150 g Walnut (peeled) — 2 handfuls Cinnamon ...
Ingredients Salmon salted — 200g Shrimp (peeled) — 200 g The avocado (or cucumber) — 0.5 pc green salad — 4 pcs Potatoes (boiled) — 3pc Cherry Tomatoes — 200g ...
Ingredients Paste — 400g mushrooms (porcini or champignons) — 800 g Cream a 20% fat content — 250 ml Parmesan cheese (grated) — 40 g The flour — 2 tbsp. salt pepper ...
Ingredients Pickled mushrooms (Honey mushrooms, boletus, chanterelles) — 130 g Eggs — 4 pcs Milk — 1 stack. Parmesan cheese (grated) — 60 g Garlic — 1 clove onions ...
Ingredients Beet — 2 pcs Mushrooms (fresh) — 200 g Potatoes — 2-3 pcs Carrots — 1 pc Onions — 1 pc white cabbage — 200 g Prunes — 200g Tomato paste ...
Ingredients Pork — 200 g Shrimp — 200 g Rice — 250 g Vegetable oil, refined — 1 / 2 stack. onion — 1 pc Tomatoes — 3 pieces Eggs — 3 pcs Garlic — 3 ...