Ingredients cranberries (fresh or frozen) — 350 g Water — 2.5 L Orange juice — 0.5 liter pineapple juice — 250 ml Sugar — 200 g Lemon (juice) — 2 tbsp. ...
Ingredients Lemon — 1 pc The water (hot water) — 600ml Mint (fresh) — 100 g Features Number of Servings: 4 Preparation time: 10 minutes Serving temperature: Hot dish Type of ...
Ingredients Cinnamon — 1 stick Carnation — 5 pcs Ginger (fresh, finely chopped) — 5 slices Pomegranate juice (100%) — 500 ml The juice of the grape (light) — 600 ml ...
Ingredients Water — 700 ml Lemon (juice, fresh) — 0.5 liters (approx. 10 lemons) Honey — 50 g Sugar — 150 g Cinnamon (sticks) Features Number of Servings: 8 Serving ...
Ingredients Wheat flour — 2 stack. Milk — a third stack. Smetana a 20% fat — 250 g Sugar — 3 tbsp. baking powder — 2 tsp. Salt sea food (small) — 1 tsp. Eggs ...
Ingredients Wheat flour (with baking powder) — 1 1/2 stack. Potatoes (boiled, cooled, mashed) — 1 stack. Butter (melted) — 30 g Milk — 3/4 — 1 stack. Cheese ...
Ingredients Apple juice (or cider) — 1.2 L Cinnamon — 1 stick Carnation — 8 Stars Ginger (fresh, thinly sliced) — 3-4 slices Features Number of Servings: 8 Preparation ...
Ingredients Wheat flour — 2 stack. Baking powder — 2 tsp. salt — 1/8 tsp. Sugar — 1/4 stack. Butter (cold, diced) — 50 g cream (whipping) — 1/2 stack. Eggs ...
Ingredients Almonds (ground) — 20 g Eggs — 1 pc Wheat flour — 2 stack. Margarine — 150 g Sugar — 80 g Salt — a pinch The powder baking — 5 g Yogurt (fat ...
Ingredients Wheat flour — 2 1/3 stack. Sugar — 1/4 stack. +2 Tsp padding Baking powder — 1 tsp. Cinnamon (ground) — 1 tsp. salt — 1/2 teaspoon Nutmeg (ground) ...