Ingredients Eggs, quail (marinated) — 4 pcs Chanterelles fresh — 100 g White mushrooms, fresh — 100 g Mushrooms Fresh — 100 g Lemon (juice) — 1 pc Onion — 1 ...
Ingredients Garlic — 4 slices Eggs (yolk) — 1 pc Vegetable oil, refined — 1 stack. salt — 1 pinch Lemon (juice) The water — 1 tsp. Features Serving temperature: Room ...
Ingredients Avocados (ripe) — 2 pcs Garlic — 2 cloves Lime (juice) — 2 tbsp. salt Pepper Features Serving temperature: Room temperature Type of treatment: Beating Description ...
Ingredients Mayonnaise — 100g Eggs (yolk) — 1 pc White wine — 1-2 tbsp. Lemon (juice) — 1 tbsp. mustard — 1 tbsp. Powdered sugar — 0.5 tsp. Salt Pepper ...
Ingredients Mayonnaise — 100g Ketchup — 2 tbsp. chili paste — 1 tsp. Marinated Cucumbers (chop) Olives Features Serving temperature: Room temperature Description Classic ...
Ingredients to test Butter — 75 g Sugar — 150 g Eggs — 2 pcs Wheat flour — 200 g Baking Powder — 10 g Cinnamon — 1 tsp. Milk — 80ml filling cream cheese ...
Ingredients Wheat flour — 210 g Baking powder — 1 1/2 tsp. Sugar — 100 g salt — 1/4 tsp. Cinnamon — 1/2 tsp. Eggs — 1 pc Milk — 1/2 stack. Vegetable oil, ...
Ingredients Cherry — 1 stack. salt — 1/2 tsp. Baking powder — 1 tbsp. Wheat flour — 2 stack. Sugar — 1/2 stack. Cinnamon (ground) — 3/4 tsp. Almond extract ...
Ingredients Pears (duchesse) — 1 pc Ice cream — 200 g The syrup caramel — 300 g Raspberry — 1 handful The nuts (walnuts) — 1 handful cinnamon — 1 pinch The ...
Ingredients Rice (basmati or long-grain) — 1 stack. Cucumber (long) — 1 pc Zucchini — 1 pc Apple (green) — 1 pc red onion (finely cut) — 1 onion Yoghurt (natural) ...