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Fast jam of red grapefruit with fresh mint
Ingredients Grapefruit (red) — 2 pcs Sugar — 200 g mint (or melissa) — a few sprigs pepper (pink, green peas) — 1/2 tsp. Features Preparation time: 15 minutes Preparation ...
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Baked herring flavored crayfish
Ingredients Baltic herring (fillet) — 1 kg salt — 2 tsp. Dill seeds — 2 tsp. Tomato juice — 1/2 l Sunflower Features Number of Servings: 4 Preparation time: 20 minutes ...
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Eggs stuffed with shrimps
Ingredients Eggs — 2 Shrimp — 100g Mayonnaise — 30g Features Number of servings: 1 Preparation time: 20 minutes Translated by site: wday.ru ...
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A simple test for dumplings
Ingredients Wheat flour — 3 stack. Water — 3/4 stack. Eggs — 2-3 pieces Salt — 0.5 tsp. Features Preparation time: 40 minutes Preparation time: 30 minutes Description All ...
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Dessert «Esterhazy»
Ingredients For cake Sugar (sand) — 125 g Eggs (protein) — 5 pieces Flour almond — 120 g Wheat flour — 5 g For cream Milk — 100 ml Eggs (yolk) — 3 Pieces Sugar ...
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Cocktail «mimosa»
Ingredients Mandarin (large, sweet) — 18 pcs Champagne (dry or brut) — 1 bottle Liquor (fruit) — 120 ml Features Number of Servings: 6 Serving temperature: Chilled meal ...
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Carpaccio of duck
Ingredients breast of duck (smoked) — 200 g Butter onion — 1/2 onion Calvados — 100 ml Features Preparation time: 30 minutes Serving temperature: Room temperature Type of ...
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Risotto Milanese
Ingredients Rice (for risotto) — 300 g Chicken broth (or beef) — 1.25 L White wine — 100 ml Onions — 1 pc Parmesan cheese (grated) — 50 g Saffron (ground) — 2 ...
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DuckTales
Ingredients Breast of duck — 1 pc red wine (dry) — 400 ml Orange juice — 200 ml Cinnamon Cream — 250 ml Corn grits — 2/3 stack. Dried apricots — 100g Mango ...
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Pears with saffron
Ingredients Pears (ripe) — 4 pcs The wine (such as nutmeg) — 0.5 l Saffron (ground) — 4 pinches Vanilla sugar — 2 bags Lemon juice — 4 tbsp. Features Number of ...
