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Risotto with baked pumpkin, chestnuts and mascarpone
Ingredients Pumpkin (small) — 4 pcs Nutmeg (grated) — 1 tsp. Olive oil — 1 tbsp . Butter — 100 g Pumpkin (nut (butternut or Dolor)) — 0.5 pc Onion — 1 onion ...
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Layer Cake with mushrooms
Ingredients The dough is flaky (frozen) — 2 pages chestnut puree — 2 tbsp. Eggs (beaten) — 1 piece Olive oil — 3 tbsp. Pumpkin (nut (Butternut)) — 150 g Butter ...
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Pappardelle with ragout rosemary, pumpkin and chicken
Ingredients The chicken (without the lower leg bone and skin) — 8 Rosemary (no leaves) — 3 sprigs Garlic — 2-3 cloves Olive oil bay leaf — 2 pcs Onions — 1 pc Celery ...
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Fried prawns with ginger
Ingredients Shrimp (large unfrozen) — 12 pcs Garlic — 2 cloves Basil (Thai) — 1 bunch Ginger (root) — 1 pc Olive oil — 3 tbsp. Lemon juice — 0.5 pc Salt sea ...
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Meat loaf with trout and Chinese cabbage
Ingredients Chinese Cabbage — 1 head Trout (pieces of 150 g) — 4 pcs Oyster Sauce — 2 tbsp. Coriander (fresh finely chopped) — 2 tbsp. Lemon juice — 2 tbsp. Ginger ...
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Almond French toast with apricots
Ingredients For apricots Apricots — 500 g Brown sugar — 50 g Cinnamon (ground) — 4 pinches Lemon juice — a few drops For almond toast Burger buns (stale) — 8 slices ...
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Sauteed rice noodles with vegetables
Ingredients Rice noodles — 225g Beans (peeled) — 250 g Broccoli — 200 g Squash — 200 g Tomatoes — 4 piece Onions (white) — 3 bulbs Garlic — 1 clove Basil ...
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Chicken, baked with mushrooms
Ingredients chicken legs — 4 pieces Wheat flour — 2 tbsp. Olive oil Butter Onions — 2 onions Garlic — 2 cloves Mushrooms (mixture) — 200 g Rosemary — 3 sprigs ...
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Hot chocolate with rum
Ingredients Milk — 5.5 stack. The cream (fat) — 0.5 stack. Rum (dark) — 2 tbsp. l. Chocolate (dark) — 250 g Features Number of Servings: 6 Serving temperature: Hot dish ...
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Pumpkin soup with chestnuts and raw vegetables and curd cheese
Ingredients Pumpkin (frozen mashed) — 800 g Chestnut (canned or fresh) — 6 pcs Cheese (cheese cream) — 80 g Celery (large) — 1 stalk Mushrooms fresh (or frozen) — 4 ...
