-
Green Jelly
Ingredients Vegetables (green: beans, zucchini, asparagus, peas, cucumbers) — 1 kg Eggs — 6 pcs Bouillon (from bouillon cubes) — 1.2 L Gelatin — 20 g Features Number of ...
-
Greco-Roman salad
Ingredients Tomatoes — 4 piece Cucumber — 1 pc Bulgarian pepper (multi-colored) — 2-3 pc Apple — 1 pc feta — 200 g The nuts (pine or cashews) — 1 handful Salad ...
-
Norman fondue
Ingredients Celery (leaves) Olives (black) — 6 pcs Camembert — 2 pcs Pine nuts — 0.5 tsp. Features Servings: 4 Serving temperature: Warm meal Type of treatment: The heating ...
-
Shrimps in tomato sauce
Ingredients Onions — 2 onions Tomatoes canned in their own juice — 4-5 pc Shrimp — 350 g Feta (or cheese) — 100 g parsley — 1 bunch Olive oil — 3 tbsp. ...
-
Apples with a secret
Ingredients Apple (green) — 4 pcs Lemon — 1 pc Sugar — 2 tsp. Raisins (dried and cherry) — 50 g Features Preparation time: 30 minutes Serving temperature: Room temperature ...
-
Peach Melba
Ingredients Peaches (canned) — 1 bank Ice cream (vanilla) Cream chantilly Almond (chips) jam Features Number of Servings: 8 Preparation time: 10 minutes Serving temperature: Chilled meal ...
-
Christmas pudding
Ingredients Butter — 375 g Bread crumbs — 360 g Raisins — 720 g Blackcurrant (and red) — 250 g orange (peel) — 235 g Eggs — 8 Brandy — 2/3 stack. ...
-
Maki smoked salmon
Ingredients Salmon (smoked) — 4 pieces Red caviar grain — 1 jar Rocket — 1 bunch Cheese cream (cream cheese) — 100 g Lemon — 0.5 pc Pepper Features Number of ...
-
Eggs «mimosa»
Ingredients Eggs — 6 pcs Eggs (yolk) — 1 pc Mustard — 0.5 tsp. Olive oil — 200 ml salt Pepper Punch Features Number of Servings: 6 Serving temperature: Room temperature ...
-
Magic cupcakes
Ingredients Butter — 120 g Sugar — 100 g salt — 2 pinches Eggs — 2 pcs Wheat flour — 150 g Baking powder — 1 tsp. Vanilla (or cinnamon) cream (whipping) ...
