Ingredients Pomegranate — 2 pcs Blueberries — 250ml Yogurt — 150 ml Milk — 250 ml Features Type of treatment: Beating Season: Spring-Summer Description Spoon remove ...
Ingredients Apple — 2 pcs Eggs — 1 pc Carrots — 4 piece Orange — 2 pcs Features Type of treatment: Beating Season: Spring-Summer Description Cut the apples and carrots ...
Ingredients Nasturtium (flowers) — 100 g Garlic — 2 cloves Mayonnaise Features Serving temperature: Room temperature Season: Spring-Summer Description nasturtium petals rub with ...
Ingredients Nut — 250g Cucumber — 1 pc Onions (young) — 4 onions Mint — 1 beam Turmeric — 2 tbsp. Turmeric — 0.5 tsp. Olive oil — 5 tbsp. Lemon (juice) ...
Ingredients Cucumber (pulp) — 500 g Sugar — 350 g Ginger — 80 g Vanilla extract — a few drops Features Number of Servings: 4 Serving temperature: Room temperature Type of ...
Ingredients For sherbet Cucumber (pulp) — 500 g Sugar — 200 g Pepper (ground) For the salad Strawberry — 150 g Cucumber — 1 pc Raspberry — 125 g Sugar — 3 ...
Ingredients Cucumber — 3 pieces The yogurt (or buttermilk) — 1 stack. Green Features Serving temperature: Chilled meal Type of treatment: Beating Season: Spring-Summer Description ...
Ingredients Cucumber — 1 pc Tomatoes — 3 pieces Cheese goat — 200 g Garlic — 2 cloves Basil — 4 sheets Pine nuts — 25 g Olive (green) — 12 pcs capers ...
Ingredients Prawns (dried) — 30 g Cucumber (pulp) — 200 g Garlic — 1 clove peppers (red hot) — 1 pc lemon peel — 0.5 pc Basil — 8 sheets Ginger (root young) ...
Ingredients Cherries — 500 g Gelatin — 10 g The syrup of cane sugar — 100 ml Liquor (cherry ) — 1 tbsp. Almond extract — 6 drops Mint (fresh) — 2 sprigs ...