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Beef salad with basil
Ingredients Cut the beef — 600 g Peppers (Red Hot) — 1 pc green onions (the pen) (with bulbs) — 4 stalks Radishes — 4 piece Basil — 4 sprigs Sesame seeds — 1 ...
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Scallops with parmesan
Ingredients Scallops — 16 pcs Vanilla — 4 pod Olive oil — 150 ml Salad Green — 100 g Parmesan (flakes) Lemon juice — 1 tbsp. salt Pepper (ground) Features Servings: ...
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Tea cobbler
Ingredients Cocoa syrup — 2 wine glasses tea (brewed until golden brown) Cream Fruits (sliced ) The ice (cubes) Features Number of servings: 1 Serving temperature: Chilled meal Season: ...
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Tea with ice cream
Ingredients Tea (strong) — 1 cup Ice cream (vanilla or chocolate) — 50 g Sugar — 1 tsp. cream — 1 tbsp. Features Number of servings: 1 Serving temperature: Chilled meal ...
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Tea Flip
Ingredients Eggs (yolk) — 1 pc Lemon juice — 1 tbsp. Rum — 1 tbsp. Milk — 0.5 stack. tea (cold) — 0.5 stack. Features Number of servings: 1 Serving temperature: ...
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Tea with spices
Ingredients Tea — 2 tbsp. Ginger (powder) — 1 tsp. Cinnamon (sticks) — 1 piece Carnation — 4 piece Tea (mint) — 1 tsp. The water (hot water) — 0,5 l Sugar ...
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Lemon tea
Ingredients Tea (strong) — 4 cups Sugar — 4 tbsp. The juice (lemon) — 4 tbsp The ice (cubes) Features Servings: 4 Serving temperature: Chilled meal Season: Spring-Summer ...
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Milk tea-Dutch
Ingredients Tea — 3 tsp. Milk (boiling) — 0.5 l Sugar Rum (or brandy) The ice (cubes) Cream a 20% fat content Features Number of servings: 1 Serving temperature: Chilled meal Season: ...
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Walnut tea
Ingredients The syrup nut — 30 g Milk (cold boiled) — 20 g tea (cold) — 1 stack. Features Number of servings: 1 Serving temperature: Chilled meal Season: Spring-Summer ...
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Tea «strawberry»
Ingredients strawberry syrup — 50 g Milk — 20 g Tea (cold and unsweetened) Features Number of servings: 1 Serving temperature: Chilled meal Season: Spring-Summer Description The syrup ...
