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Salad of foie gras with pears and figs
Ingredients Goose liver — 200 g figs (fresh) — 8 Pears (hard) — 4 pcs Olive oil — 4 tbsp. vinegar (raspberry) Lemon — 1/2 pc salt Pepper Features Number of servings: ...
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Valentine on a ribbon
Ingredients Butter (softened) — 225 g Wheat flour — 300 g Sugar — 150 g Eggs Chicken — 1 pc vanilla essence — 1 tsp. The lemon (grated zest) — 1 tbsp. Baking ...
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Cocktail «between the sheets»
Ingredients Brandy — 4 parts Rum (White) — 3 parts Liquor Curacao (transparent) — Part 1 Lemon juice — 1 part The ice (cubes) (crushed) — 8-10 cubes Features Number ...
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Cocktail «orgasm»
Ingredients Liqueur Baileys (Baileys Irish Cream) — 50 g liqueur Cointreau — 50 grams The ice (cubes) Whipped Cream Features Number of servings: 1 Serving temperature: Chilled meal ...
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Hearts filled with jam
Ingredients Wheat flour — 125 g Butter — 150 g Sugar — 60 g Almonds (ground) — 125 g Eggs — 1 pc Vanilla sugar — 1 package salt — 1 pinch Jem (thick) ...
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Martini romantique
Ingredients Martini (Pink (Martini Rose)) The ice (cubes) (heart-shaped) Features Number of servings: 2 Serving temperature: Chilled meal Type of treatment: Beating Occasion: Day of St. Valentine ...
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Cocktail «night of passion»
Ingredients Peach juice — 2 parts Jean — 2 parts Syrup Papaya — 2 parts Liquor ‘Triple Sec ‘- Part 1 Lemon juice — 1 tbsp. The ice (cubes) — 4-6 cube ...
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Cocktail «Sex on the Beach»
Ingredients liqueur Midori (Midori) — 15 ml Liqueur Peach (Peach Schnapps) — 15 ml Liqueur Southern Comfort (Southern Comfort) — 15 ml Vodka — 15ml Orange juice Cranberry ...
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Cocktail «proximity»
Ingredients Whisky (Scotland) — Part 1 Vermouth (dry) — Part 1 Vermouth (Bianco) — Part 1 Bitter ‘Angostura’ (Angostura bitters) — a few drops The ice (cubes) ...
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Cocktail «kiss of passion»
Ingredients Vodka — 2 parts Liquor (apricot) — 2 parts pineapple juice — 4 parts Lime juice — Part 1 Grenadine Syrup (Grenadine) — Part 1 The ice (cubes) Features ...
