-
Fish soup with saffron
Ingredients Pasternak (root) (cut into quarters) — 2 pcs carrots (cut into quarters) — 2 pcs onion (chopped quartered) — 1 onion celery (cut into quarters) — 2 sticks ...
-
Chowder with oysters and corn
Ingredients Corn (canned or 3 small ear) — 400 g Oysters (without shells, with the liquid) — 450 g Potatoes ( diced) — 600 g Bouillon fish — 450ml Cream — 225 ml ...
-
Chowder with clams, mushrooms, potatoes
Ingredients Clams — 48 pcs Butter unsalted — 50 g onion (finely chopped) — 1 onion Celery (chopped) — 1 stalk Carrots (chopped) — 1 pc Mushrooms (different forest ...
-
Fillet of lamb with red onion, lentils and peas
Ingredients Lamb (1 large or 2 small leg of lamb without bone (about 2 kg total weight)) Garlic — 6 cloves Mint ( fresh, sliced) — 4 tbsp. Lemon (juice) — 1 pc Olive oil — ...
-
Chowder with smoked salmon
Ingredients Butter — 1 piece onion (finely chopped) — 1 onion potatoes (peeled and chopped) — 750g Milk — 500 ml Chicken broth — 500 ml Smoked salmon (cut into ...
-
Stew of mussels and shrimp
Ingredients Media — 1 kg Wheat flour — 4 tbsp. fish broth — 1.5 l Butter — 1 tbsp. onion (finely chopped) — 1 onion The cod (fillet, sirloin and fit any white fish ...
-
Chowder salmon, leek and corn
Ingredients Salmon (canned, can be replaced by pink salmon) — 400 g leek (washed and chopped) — 2 pen Bouillon cube (for vegetable broth) — 1 pc Milk — 450 ml Corn — ...
-
Spicy and sour soup with shrimp tom yam
Ingredients tom yam paste (available in store) — 1-2 tbsp. Shrimp (cooked and peeled) — 150 g Chile (red, cut into pieces) — 1/2 pc green onions (the pen) (chopped) — 4 ...
-
Salad of roasted sweet potatoes and almonds
Ingredients Sweet potatoes (peeled and cut into thick slices) — 3 pcs Olive oil — 3 tbsp. Cherry tomatoes — 200 g Salad Rocket — 1 bunch Spinach (fresh) — 1 bunch ...
-
Bouillabaisse with mussels
Ingredients Tomatoes — 900g Olive oil — 5 tbsp. onion (peeled and chopped) — 1 onion Garlic (crushed) — 3 cloves leek (chopped) — 1 pen Fennel (chopped) — 1 ...
