Ingredients Lemon — 4 piece Artichokes — 4 piece Olive oil — 3 tbsp. Mint ( shredded leaves) — 1 pinch Garlic — 1 clove The avocado (cut into cubes) — 2 pcs ...
Ingredients Tomatoes (without skin) — 750g Vegetable oil, refined — 2 tsp. onion (medium) — 1 onion Leek (small, only the white part) — 1 pc Chile (acute) — at the ...
Ingredients Processed cheese (cut into cubes) — 120g Milk — 3 1/2 stack. Chili (ground) — 1/2 hour .l. Rice (boiled) — 2 stack. Mixed vegetables (thawed and let the water ...
Ingredients Coffee middle ground — 1/3 stack. The water (cold) — 1.5 stack. Features Number of servings: 2 Preparation time: 12:00 Serving temperature: Chilled meal Type of treatment: ...
Ingredients pomegranate syrup — 1 tbsp. Cane sugar — 2 tbsp. Rice — 110 g Vanilla — 1 pod Milk — 500 ml Sugar — 4 tbsp. To decorate Garnet (grain ) Features ...
Ingredients Chicken (small) — 1 pc onion (large) — 2 onions Celery — 3 stalks Carrots — 2 pcs Punch — 1/3 beam Thyme — 1/3 beam Bay Leaf — 1/3 beam ...
Ingredients Pumpkin (medium size) — 1 pc Lentils green (very small) — 160 g Nutmeg (grated) — 1 pinch Butter — 50 g onion (medium size) — 1 onion Garlic — 2 ...
Ingredients Chicken — 1 pc Parsley — a couple of twigs Carrots — 2 pcs Barley (or white rice) — 1 tsp. Salt sea food — 2 tsp. Butter — 2 tbsp. Leek — 2 ...
Ingredients to test Sugar (sand) — 160 g Orange — 1 piece Eggs — 3 pcs Butter — 80 g Butter — 20 g Wheat flour — 150 g Baking powder — 1 package For ...
Ingredients potatoes (cut into circles with thickness of 1 cm) — 2 pcs Olive oil — 400 ml filo dough — 5 pages Butter (melted) — 60 g Spinach (blanched and cooled) — ...