-
Goat cheese with black caviar on a spoon
Ingredients Goat Cheese — 300 g Pomegranate (Mature) — 1 pc Black caviar — 4 tsp. Olive oil — 1 tbsp. salt — 1 pinch Features Servings: 4 Preparation time: 15 ...
-
Soup with coconut milk and noodles
Ingredients Coconut milk — 400 ml vegetable broth — 1 liter Fish Sauce — 2 tbsp. Shiitake mushrooms — 125 g The cabbage bok choy (pak choi) (small) — 100 g ...
-
Summer soup of celery
Ingredients Celery (root) (chopped) — 1 head onion (chopped) — 1 onion Bouillon cube — 2 pcs Stilton cheese — 55 g To decorate Creme fraiche chives Features Number of ...
-
Broccoli soup with cheese
Ingredients Broccoli (fresh or frozen) — 280 g Chicken broth — 400 ml Margarine — 25 g Onions (chopped) — 1/2 onion Wheat flour — 20 g Milk — 160 ml Processed ...
-
Cream of Beet
Ingredients Beet — 450 g Butter — 15 g onion (chopped) — 110g Bouillon (ovoshnoy or chicken — 150 ml can replace fat milk) — 1 n Sour cream — 4-6 tbsp. chives ...
-
Spiced Dhal soup with carrots
Ingredients red lentils — 125 g Vegetable Broth — 1.2 L carrots (peeled and chopped) — 350g onion (peeled and chopped) — 2 onions Canned tomatoes (chopped) — 250g ...
-
Soup fodder beans (beans)
Ingredients Olive oil — 2 tbsp. red onion (finely chopped) — 1 onion Garlic (crushed) — 2 cloves Potatoes (finely chopped) — 2 pcs Beans (aft or beans) — 500 g ...
-
Soup «Bloody Mary»
Ingredients Tomatoes (ripe) — 3 pcs Tomato juice — 510 ml Worcestershire sauce — 1 tbsp. Balsamic vinegar — 1 tbsp. Lime Juice (a) Tabasco — 4 drops To decorate salt ...
-
Zucchini soup with curry
Ingredients Butter — 2 tsp. onion (finely chopped) — 1 onion Squash zucchini (chopped) — 900g The broth (vegetable or chicken) — 450 ml Curry — 1 tsp. Sour cream ...
-
Soup of watercress
Ingredients watercress salad (cut off from stalks and finely chopped) — 3 Beam Butter — 110 g leek (white part of the stem finely chopped) — 4 pcs Potatoes (ocheschenny and ...
