Ingredients Raisins — 150 g Orange water — 1 tsp. Pepper (red) — 250 g Pepper (Green) — 250 g Olive oil — 100 ml salt Sugar pepper (black pepper) Tomatoes — ...
Ingredients Tagliatelle (with spinach) — 400 g Green Peas pods — 750 g Beans Green (flat) — 250 g Lemon (candied) — 1/2 pc Mint (chopped leaves) — 1 tbsp. Seasoning ...
Ingredients Raisins — 20 g Cinnamon — 1/2 tsp. Couscous — 50 g Carrots — 100 g Ginger — 5 g Orange water — 1 tsp. Mint — 5 leaves Olive oil — 2 ...
Ingredients Carrots — 6 pcs Cabbage — 200 g Broccoli — 200 g Cherry tomatoes — 6 pieces Cucumber (small) — 1 pc Fennel — 2 pcs Garlic (young) — 4 cloves ...
Ingredients Pepper (sweet) — 6-8 pc Raspberries (fresh) — 750 g salt Pepper Features Serving temperature: Chilled meal Type of treatment: Shredding Season: Summer Description Clean ...
Ingredients Cucumber — 1 kg Mint (fresh) — 1 bunch Cottage cheese low-fat — 300 g Pepper ( red cayenne) salt Features Serving temperature: Chilled meal Type of treatment: ...
Ingredients shallot — 4 piece Olive oil — 2 tbsp. Butter — 2 Ball Melon — 2 pcs Bouillon (meat) salt Pepper Features Serving temperature: Chilled meal Type of treatment: ...
Ingredients basil — 30 g Olive oil — 100 ml Olive oil — 200 ml Garlic — 2 cloves salt Pepper Features Cooking time: 3 hours Description On a high heat for a few seconds, ...
Ingredients Apricots — 800 g Sugar (sand) Water — 100 ml Sugar (sand) — 50 g Vanilla — 1 pod Cheese Bold — 100 g Yogurt (white) — 150 ml Cream — 200 g ...
Ingredients Fish dorado ((can substitute salmon or tuna), fillet) — 100 g Cucumber For the marinade Ginger (root (6 cm)) — 1 pc Lime (juice) — 2 pcs Olive oil — 100 ml ...