Ingredients The edible silver sparkling powder Chocolate (white) — 400 g Description Put on your desktop Non-stick baking parchment (greaseproof paper usual will not work) — and cut ...
Ingredients to test Wheat flour — 170 g Butter — 100 g Sugar (sand) — 1 / 2 tsp. salt — 1 pinch For cream Chocolate (70% cocoa) — 200 g Pepper (red powder) — ...
Ingredients Tomatoes (cured) — 2 pcs The greens (basil, parsley, chives and thyme) — 2 tbsp. Pepper (black Coarsely) Mozzarella cheese (small) — 1 pack Description Prepare the ...
Ingredients to test Eggs — 6 pcs Powdered sugar — 350 g Wheat flour (with baking powder) — 350 g Butter (softened) — 350 g Almonds (ground) — 140 g Soda — 1 ...
Ingredients Tuna (canned) — 200 g Chile — 1 pc Capers — 2 tsp. Parsley — 2 tbsp. pepper (black pepper) Olive oil Lemon juice — 1 pc Bulgarian pepper ( marinated) ...
Ingredients For the mousse Chocolate (black bitter) — 100 g Cardamom (pods) — 4 pcs Milk — 150 ml Cream — 150 ml Eggs — 4 pcs Sugar (sand) — 80 g For pastry ...
Ingredients Chocolate (milk) — 200 g Chocolate (black bitter) — 100 g Cinnamon (ground nutmeg (the mixture)) — 1/4 tsp. Eggs (protein) — 4 pcs Cream (chilled) — 150 ...
Ingredients Shrimp (royal) — 20 pcs Tunisian Harissa Seasoning — 4 tbsp. Garlic — 1 clove Ginger (grated) — 3 cm Lemon juice Ginger — large pieces Vegetable oil, ...
Ingredients Shrimp — 12 pcs Zucchini (with flowers) — 4 pcs Dumpling (raw) — 120 g Ginger (grated) Bay leaf lemon peel Olive oil pepper (black pepper) Salt Description Prepare ...
Ingredients Chocolate (white) — 100 g Butter — 80 g Wheat flour — 100 g Sugar (sand) — 120 g Eggs — 2 pcs Eggs (yolk) — 2 pcs Pepper (ground traits) Features ...