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Carrot orange-ginger oil
Ingredients Butter — 50 g Ginger — 5 cm Orange (juice and zest) — 1 pc Salt pepper (black pepper) carrot — 750 g Features Number of Servings: 6 Description Mash how to ...
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Pasta with creamy lemon sauce
Ingredients Paste — 750 g Cream — 150 ml Parmesan — 50 g The egg yolk — 2 pcs The lemon (juice and zest) — 1 pc salt pepper (black pepper) Butter — 15 g Green ...
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Mango salad with peppers
Ingredients Mango (large) — 1 pc Pepper (Green Island) — 1 pc Coriander — 6 sprigs Garlic — 1 clove Sugar (sand) — 4 pinches Lime (juice) — 2 tbsp. Seasoning ...
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Duck with spicy orange garnish
Ingredients Olive oil — 2 tbsp. Onions — 2 onions Pepper — 3 pieces Orange ( juice and zest) — 1 pc Sugar (Brown) — 1.5 tbsp. Jam (Orange) — 1 tbsp. Mustard ...
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Green beans with tomatoes and bacon
Ingredients Olive oil — 1 tbsp. Garlic — 2 cloves onion (lettuce blue) — 1 onion Bacon — 2 slices Tomatoes — 2 pcs Beans Green (sliced ??10 cm) — 400 g pepper ...
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Spinach soup with coconut milk
Ingredients Olive oil — 2 tsp. Onions — 2 onions Garlic — 2 cloves Ginger ( grated) — 1 tsp. Spinach — 2 beam Water — 2 cups Coconut milk — 200 ml Sauce ...
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Oranges in the caramel
Ingredients Powdered sugar — 250 g Orange — 6 pcs liqueur (Grand Marnier or Cointreau (optional)) Features Number of Servings: 6 Description First, cook the syrup. Pour into a ...
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Zucchini baked with parmesan
Ingredients Zucchini — 600g Parmesan — 70 g Marjoram — 1 tsp. Sea salt food Pepper (white, ground) Features Servings: 4 Description Cut each zucchini lengthwise into four ...
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Mango salad and arugula
Ingredients Shrimp (peeled) — 400 g Mango — 2 pcs Onions — 2 onions Rocket — 50 g Ginger (fresh) — 30 g Lime (juice) — 3 tbsp. Tabasco — a few drops ...
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Broccoli steamed with caper mayonnaise
Ingredients Broccoli — 400 g For mayonnaise The egg yolk — 2 pcs The lemon (zest and juice) — 1 pc Vegetable oil, refined — 250 ml Capers — 2 tsp. salt Pepper ...
