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Rice with seafood
Seafood very helpful and advised to eat about 2 times a week. This recipe is very simple and useful. I cook it on the holiday table as a side dish, increasing the dose by half, everyone really ...
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Indian jujube fruit with nuts
The original name of this dessert Phal ka Halawa, it is possible to prepare not only apples, but pears, mango or other juicy fruits. Initially, I found this recipe on the Internet with the ...
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Christmas tangerine tart
Tangerines always associated with the New Year, so I decided to offer cake with Christmas mood. It will turn very gentle, soft and fragrant. Happy you! For a diameter of 26 cm Ingredients ...
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Chicken and broccoli sauce «bechamel»
Instead of broccoli in this recipe, you can take and Brussels sprouts and a mixture of any of frozen vegetables. Ingredients Chicken — 500 g Butter — 50 g Flour — 50 g Cheese ...
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Banana pancakes with poppy seeds
The banana pancakes — it is very tasty and healthy. These pancakes for breakfast cheer up and give the necessary boost of energy for a good start to the day. If you like banana fritters, ...
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Pumpkin soup with cheese dumplings
Another pumpkin soup, but this time I took the recipe from Annie. For me, this soup was a revelation, he is preparing a very simple and quick, and meatballs taste so unusual, with a subtle taste ...
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Garnet — Butter Jelly Valentine’s Day
The idea of ??this jelly I saw on the site deli. It was proposed to squeeze the juice of fresh pomegranates, but it takes a lot of time and effort, so I took the ready. Garnish with pomegranate ...
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Apple cake with marzipan
Anna from Estonia sent me marzipan, since we do not sell it and find an interesting and easy recipe with him. To be honest, I loved the marzipan that I have it and just ate, but this cake it ...
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Pumpkin Pie Italian
Specialist pumpkin we Anya, so it is not difficult to guess that this recipe it again The cake was very soft, like a souffle with a variety of aromas and flavors. I made a cake with nuts and ...
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Cheesecake «Angel Tears»
This cake — a real treasure. In — First, it is incredibly beautiful, in — the second, incredibly tender and delicious. I’ve been staring at this recipe, as it was pointed ...
