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Mussels saffron sauce
Ingredients Media — 2 kg Cream — 150 ml Saffron — 3-4 pinches shallot — 2 Pieces vinegar (white wine) — 2 tbsp. Pepper (Crushed black pepper-Groshek) Parsley ...
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Chocolate cake
Ingredients Chocolate (black bitter) — 200 g Sugar (sand) — 100 g Eggs — 3 pcs Butter — 150 g Butter — 1 ball Wheat flour — 50 g Hazelnut (crushed) — 75 ...
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Apple Cake
Ingredients Apple — 4 piece Eggs — 4 pcs Sugar (sand) — 150 g Wheat Flour — 250 g Almond (powder almond) — 50 g Pine nuts — 50 g Muscat — 150 ml Cream ...
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Plums stewed with chili peppers and vanilla
Ingredients Water — 2.5 cups Powdered sugar — 3/4 cup Vanilla — 2 sticks Chile — 2 pcs Plum — 8 Yogurt To decorate Mint Features Servings: 4 Type of treatment: ...
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Citrus salad, chili and noodles
Ingredients noodles (egg) — 370 g Orange — 1 piece Lemon — 1 pc Lime — 2 Pieces Olive oil — 2 tbsp. Soy sauce — 2 tbsp. Vinegar (sweet) — 1 tbsp. ...
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Stuffed chilies with tomato sauce
Ingredients Chile (ancho) — 4 pcs Ricotta cheese — 200 g Eggs — 1 pc Parsley — 0.5 cups Tomato juice — 250 ml Tomatoes — 2 pcs Onions (Spanish) — 0.5 ...
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Salad of mussels
Ingredients Media — 2 kg lime (zest) — 1/2 pc onion (small bulbs) — 4 pcs Garlic — 1 clove Olive oil — 2 tbsp. Lettuce (Green) Features Number of Servings: 4 ...
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Tofu salad with peanut sauce
Ingredients Sugar (palm) — 1 tbsp. Water — 4 tbsp. Balsamic vinegar — 1 tbsp Kickapoo Manis — 2 tbsp. Garlic — 1 clove Peanuts — 0.5 stack. tofu — 500 g ...
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Tomatoes in caramel
Ingredients Tomatoes (ripe) — 6 pcs Garlic — 4 cloves Sugar (sand) — 2 tbsp. Refined vegetable oil — 1 tbsp. Butter — 25 g salt Pepper (ground) Features Number of ...
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Mussels with minadlem
Ingredients Media (large) — 20 pcs Almond (powder almond) — 2 tbsp. Rusk bread — 2 tbsp. l. Parsley (chopped) — 2 tbsp. Almond (flakes) — 1 tbsp. Pepper Features ...
