Ingredients Rice (for risotto) — 50 g Milk (coconut) — 100 ml Sugar (sand) — 4 tbsp Cardamom — 1 pinch Cloves — 2 sticks Orange (grated zest) — 1 pc Mango ...
Ingredients noodles (rice) — 50 g Tomatoes (ripe) — 2 pcs Bulgarian pepper (green) — 1 pc Bulgarian pepper (red) — 1 pc shallot — 4 piece Olive oil — 1 tbsp. ...
Ingredients Garlic — 1 clove red onion — 0.5 pc Bulgarian pepper (red) — 0.5 pc Bulgarian pepper (green) — 0.5 pc Cucumber — 1 pc Tomato juice — 3 stack. Olive ...
Ingredients Eggplant — 2 pcs Bulgarian pepper (red) — 1 pc Radishes (sprouts) — 1 handful Lucerne (sprouts) — 1 handful Soy (sprouts) — 200 g Shrimp (peeled) — ...
Ingredients Kiwi Strawberry Melon Almonds Features Type of processing: Cutting Season: Spring-Summer Description You need the kiwi, strawberries, melon (best grade white muscat), sliced ??almonds ...
Ingredients Pete Cucumber Ham Punch Basil Mint Tarragon Cheese goat Yogurt — 250g Garlic — 2 cloves Cucumber — 1 pc Dill salt Pepper (Black) Description bun or pita divide in ...
Ingredients Green Tea — 1.3 stack. Water — 0.5 stack. Egg white — 2 pcs Sugar — 1.5 stack. The egg yolk — 1 pc Cream — 1.5 stack. Features Serving temperature: ...
Ingredients Tomatoes Bread Green Cheese Features Processing Type: Fried Description we shall cut tomato slices and fry on the grill or on a sheet of foil over the fire. Put bread grilled ...
Ingredients Water — 0.5 stack. Sugar — 1 stack. Lemon juice — 1 stack. For decoration Berries lemon peel Features Serving temperature: frozen meals Type of treatment: Freeze ...
Ingredients Sherbet Ice cream Cookies (round) Cream (whipped) Cones Description curling ice cream scoop balls of different containers ready Sundae sorbet and different colors. Strengthen them ...