Ingredients kohlrabi cabbage — 1 pc Carrots — 1 pc green onions (the pen) — 2 pen Basil — 1 handful The lemon (zest and juice) — 1 pc lime (zest and juice) — 1 ...
Ingredients Cabbage kohlrabi — 200 g Carrots — 40 g Sour cream — 100 g Green — 20 g Features Number of servings: 1 Preparation time: 10 minutes Type of processing: Cutting ...
Ingredients Bulgarian pepper (pickled) — 200 g Eggs — 4 pcs Onion — 1 onion Mayonnaise — 100g Garlic — 3 cloves Green salt Features Servings: 4 Description Boiled ...
Ingredients Chocolate (black bitter) — 250 g Butter, unsalted (soft) — 250 g Eggs (large) — 4 pieces Wheat flour — 70 g Features Number of Servings: 8 Preparation time: 90 ...
Ingredients Carrots — 4 piece Cranberry — 0.5 stack. white cabbage — 1/3 head Sour cream — 0.35 stack. Features Type of processing: Cutting Description Carrots are clean, ...
Ingredients Carrots — 1 pc Orange — 1 piece Sunflower dried — 2 handfuls Features Number of servings: 1 Preparation time: 10 minutes Type of processing: Cutting Description Raw ...
Ingredients For candied almonds Almonds — 200 g Sugar — 100 g Water — 30 ml Vanilla (pod) — 1/2 pod Chocolate — 150 g Cocoa powder — 100 g Pepper (red powder) ...
Ingredients Peanuts — 200g to test Butter unsalted butter — 150 g Almond (powder almond) — 30 g Sugar (powder) — 95 g Vanilla (pod, ground) — 1/4 pod Eggs — 1 ...
Ingredients Carrots — 4 piece Walnut — 15-20 pc Garlic — 2-3 cloves Mayonnaise — 1 stack. Sugar salt Features Servings: 4 Serving temperature: Room temperature Type of ...
Ingredients Cherry tomatoes — 400 g red onions — 1 onion Mint — 1 handful Olive oil salt pepper (black pepper) lemon peel Features Servings: 4 Preparation time: 10 minutes Type ...