-
Crab salad with corn
If you’re tired of the classic crab salad, and I want him than — the supplement, this recipe you should enjoy it. I really liked the idea to add to the salad and garlic cheese, in my ...
-
Chicken with potatoes baked in «sleeve»
«sleeves» baking you can buy in any store, they usually lie near the foil and baking paper. Bake them, dishes retain all the vitamins and taste, as well as dishes are juicy with a crispy crust. ...
-
Salad with corn and mushrooms
Salad of the category of «well, very tasty,» I have not seen a single person who did not like it. The key to this salad — stand in the refrigerator for a while, then he will be ...
-
Cheesecake with white chocolate
I love white chocolate, so I could not help making this cheesecake. The taste is just wonderful — a soft, delicate, with a pronounced flavor and aroma of chocolate.For a diameter of 22 cm. ...
-
Cake with custard Valentine’s Day
If you want to cook a cake for Valentine’s Day, you can arrange it in the form of the heart with the help of the form. Options for this cooking cream cake three. You can make it with ...
-
Vanilla fudge with nuts
fudge — a real treat for the sweet tooth, I barely looked up from her than she is — a bit like candy «Cow», but much more refined, and even almonds. Its only drawback ...
-
Strawberries in orange juice
This recipe probably refers to the year, but I’m so tired of winter and so wanted something — something reminiscent of the warmth of the summer sun, I could not resist and had ...
-
Fragrant baked potato
The potato has turned out incredibly delicious! this is the most delicious dish of potatoes, which I had — ever eaten. Crispy aromatic crust on top and sweet potatoes are soft inside ...
-
Scrambled eggs in a heart
This recipe is very simple to prepare and can turn an ordinary morning in the small holiday. It is not a recipe, but just an idea how to surprise a loved one breakfast in the Valentine’s ...
-
Argentine cookies Alfahores
Here’s the cookies, about which I spoke in the last recipe. In this recipe, a wonderful pastry after baking it becomes very crumbly, sweet and at the same time crisp, and even with him a ...
