cupcakes — a mini — cakes, translated to English means «cake the size of a cup.» Cupcakes from muffin difference is in the way and kneading that dough more dense muffins, ...
I love this cake, he has such a beguiling air shtreyzel and crisp on top, which is very difficult to break away. It can be there in a warm or cold, warm I like. Ingredients Cheese — 500 g ...
It is savory and crunchy snack. Serve with tomato — a win-win:). Ingredients Baton — 1 Cream Cheese — 200 g Garlic — 2 cloves Curry — to taste tomatoes, green Note ...
Ingredients White wine — 430 ml The flesh of the melon — 600 g Note 1. If you want to decorate sugar kremanki , do it from the beginning, then it is impossible. To do this, moisten ...
These sticks are a great snack to beer or just a delicious snack. I’m more like sticks in the form of heat, mozzarella inside becomes soft and stringy. Weights for the batter may need more, ...
Ingredients Walnuts — 200 g Almonds — 200 g Sugar — 120 g Butter — 125 g Chocolate — 200 g Egg chicken — 6 Note 1. Walnuts, almonds and chocolate in a blender ...
This recipe can be made from any meat — pork or chicken. I got 9 small portions. Ingredients Veal fillet — 500 g Mushrooms — 300 g Potatoes — 500 g onion — 200 g ...
Ingredients Korzh: Egg whites — 6 Sugar — 200 g Almonds — 200 g Cream: The egg yolk — 6 Cognac — 3 tablespoons The butter (room temperature) — 250 g Milk ...
Ingredients Chicken — 500 g Potatoes — 400 g Processed cheese — 400 g onion — 150 g carrot — 150 g Rice — 150 g salt, pepper, herbs — to taste Note 1. ...
Ingredients Noodles — 250g Sesame oil — 10 g Soy sauce — 4 tbsp. Sugar — 2 tbsp. Refined vegetable oil — 30 g Eggs — 2 pcs onion — 2 pcs Carrots — ...