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Salad «ocean tide»
Ingredients Crabs (canned) — 1 bank Turnip — 1 pc Potatoes — 3 pieces Cucumber — 1 Pieces Tomatoes — 1 pc Canned peas — 100 g Mayonnaise — 1/3 stack. ...
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Cake «Earl ruins» by Alexander Belkovich
Ingredients Walnut (peeled and roasted) — 120 g Sugar — 224 g Water — 300ml Cream the 33% fat content — 500 ml Prunes (pitted) — 300 g Chocolate (Black) — 100 ...
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Cold lime mint tea with ginger
Ingredients Ginger — 110 g Lime — 4 piece Cane — 110 g The syrup mint — 200 ml To submit The ice (cubes) Features Serving temperature: Chilled meal Season: Summer ...
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Pasta with shrimp and cream sauce from Alexander Belkovich
Ingredients White wine (dry) — 50 g Shrimp (fresh-frozen) — 5 pieces shallot — 1 pc Olive oil Parmesan — 20 g Parsley — 2 sprigs Cherry tomatoes — 3-4 pcs ...
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The chicken in mustard sauce, marinade from Alexander Belkovich
Ingredients White wine (dry) — 100 ml Mustard (with French beans) — 6 tbsp. Chicken — 1-1 5 kg shallot — 1 onion Honey — 1 tbsp. Olive oil — 1 tbsp. Cherry ...
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Cutlets from onions and potatoes
Ingredients Potatoes — 0.5 kg onion — 0.5 kg Butter unsalted butter — 1 tbsp. Cheese — 200 g Eggs — 2 pcs The flour — 2 tbsp. parsley — 1 bunch Rusk ...
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Cabbage cutlets
Ingredients white cabbage — 1kg Milk — 1 stack. Munk — 2 tbsp. Cheese (grated) — 100 g Eggs — 1 pc Wheat flour — 2 tbsp. Refined vegetable oil — 30 g ...
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Altay tea with eucalyptus and St. John’s wort
Ingredients Green Tea — 4 tbsp. Thyme — 3-4 sprigs Ivan tea — 2 tbsp. Eucalyptus — 2 tbsp. Cinnamon — 2 tbsp. Cardamom — 3-4 boxes orange zest — 3 tbsp. ...
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Salad «on the rise»
Ingredients Cucumber — 3 pieces Sour — 1/4 stack. Vinegar — 0.5 tbsp. Dill — 1 sprig salt Black pepper Features Number of Servings: 4 Preparation time: 5 minutes ...
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Salad «Average»
Ingredients Sauerkraut — 500 g Refined vegetable oil — 1 tbsp. Sugar — 2 tbsp. Cranberry — 100 g Apple — 1 pc Features Number of Servings: 4 Preparation time: 10 ...
